Category Archives: Easter

Easter is coming again!!

And Easter is coming again… I selected some more material for you to learn even more about this holiday. For last year’s material type Easter on the search box on this page.

Interesting facts about Easter

Easter is an important celebration in the Christian calendar. Christians believe that Jesus Christ was crucified as a sacrifice for mankind and was raised from the dead three days later. Here are some interesting facts about Easter.

  • Easter is a ‘moveable feast’ because the date it is celebrated changes every year! Easter falls on the first Sunday following a full moon after March 21. So if there was a full moon on Monday (March 22), Easter would be celebrated on Sunday (March 28).
  • Easter is usually celebrated on (or close to) the date of the Jewish feast Passover. This is because Jesus was crucified during the Passover festival.
  • Easter eggs are eaten as a symbol of the resurrection of Jesus Christ.
  • Many families in the United Kingdom celebrate Easter with a ‘Sunday Roast’.
  • Hot cross buns are eaten throughout the world as a symbol of Christ’s crucifixion.
  • Solving murder mysteries is popular in Norway during Easter. The major television networks show crime investigation programs and newspapers have murder mysteries for their readers to solve! Even milk cartons have murder mysteries printed on them!
  • In Poland, many Christians eat ‘butter lamb’. Butter is shaped into a lamb by hand.
  • Egg painting is common on Easter day in Finland, Sweden and Denmark.
  • Eggs hunts are popular in Australia and the United States.

13 fun facts about Easter

  • 90 million chocolate Easter bunnies are made for Easter each year.
  • Each day, five million marshmallow chicks and bunnies are produced in preparation for Easter.
  • 16 billion jelly beans are made for Easter (that’s enough to completely fill an 89 feet high and 60 feet wide plastic Easter egg – about the height of a nine-story office building!)
  • 82 percent of Americans say they would prefer a chocolate or candy bunny for Easter, while only 4 percent say they would prefer a live rabbit (can you blame them?!)
  • 63 percent of Americans would most like to receive a chocolate bunny on Easter morning, followed by marshmallow bunnies (10 percent).
  • The world’s largest jar of jelly beans weighed 6,050 pounds.
  • 75 percent of kids are willing to do extra chores for extra Easter candy.
  • According to the Guinness Book of World Records, the largest Easter egg ever made was just over 25-ft high and made of chocolate and marshmallow. The egg weighed 8,968 lbs. and was supported by an internal steel frame.
  • 88 percent of adults carry on the Easter tradition of creating Easter baskets for their kids & 90 percent of adults hope for their own treat from the Easter Bunny. Who wouldn’t want chocolate?!
  • The first chocolate eggs were made in Europe in the early 19th century and remain among the most popular treats associated with Easter.
  • Kids first grab for chocolate bunnies (76 percent) when checking out their Easter baskets, followed by marshmallow treats (18 percent), malted milk balls/eggs (17 percent) and jelly beans (16 percent).
  • When it comes to knowing which types of bunnies please the palate, the majority of Americans say a solid chocolate bunny (42 percent) first and foremost, followed by a hollow chocolate bunny (21 percent), marshmallow bunny (10 percent) and other types of Easter bunny candy (9 percent).
  • Red jelly beans are kids’ favorite.

And now that you know so much about Easter, why not trying this quiz, just for fun?! Follow the link below for the quiz:

http://holidays.quiz.kaboose.com/81-what-s-your-easter-iq

Happy Easter!!

Easter is coming so I’m adding some material for you to practice your reading and learn about this holiday. Hope you enjoy.

The big question: Why do we celebrate Easter, and where did the bunny come from?

What is Easter?

Easter is the oldest and most important Christian festival, marking the end of the fasting season of Lent and the death, on Good (derived from God’s) Friday and resurrection of Jesus Christ, on Easter Sunday. It has deeper and more complex associations than Christmas, particularly in the Orthodox Christian world. There are many customs and traditions associated with Easter which, like most other holiday and feast days, are derived from a combination of both Jewish lore and pre-Christian and pagan practices. It is named after Eostre, the goddess of fertility and birth, worshipped by first-century pagans at the vernal equinox, who believed she would bless both their families and their crops. Christian missionaries saw this celebration took place around the time of the resurrection of Christ, so they adopted Easter as a Christian holiday to increase conversion.

Why does the date move around so much?

Discussion of the dating of Easter could fill an entire edition of The Independent and has been the subject of intense debate among the Christian churches since the second century AD. However, for many years it has been agreed that Easter falls on the first Sunday after the Full Moon that occurs on or after the Vernal (spring) Equinox (21 March). If the Full Moon falls on a Sunday then Easter is the next Sunday. This means that Easter can fall as early as 22 March or as late as 25 April. It is the origin of the phrase “moveable feast”.

What is the link with Passover?

Some of the early Christian debate centred over the desire to keep the date of Easter separate from the week-long Jewish festival of Passover, which celebrates the Exodus and freedom of the Israelites from ancient Egypt. It is believed that the Last Supper was in reality the Seder meal, which traditionally marks the start of Passover. The word Paschal, used to describe many things associated with Easter, itself derives from Pascha, the Greek/Latin transliteration of Pesach, the Hebrew word for Passover.

So what is the Paschal Lamb?

Lamb has become associated with Easter for two reasons: one is that Christ became known as the Lamb of God in Christian theology, atoning for the sins of man by his sacrifice on the cross. But the idea of the “sacrificial lamb” is older. Pesach means “skipping” or “passing over” and, according to Jewish lore, the Israelites marked their doors with the blood of a lamb to prevent the Angel of Death killing their first born; their doors were therefore literally “passed over”. Jewish temples began to sacrifice lambs ritually to mark the Passover. But the fact that newborn lambs mature into something that can be eaten around Easter must also be taken into account.

Why have rabbits and eggs become linked with Easter?

Eggs, of course, are ancient symbols of fertility, for very obvious reasons, while the Seder meal incorporates a hard boiled egg as a symbol of new life. The ancient Persians also painted eggs for Nowrooz, their New Year celebration falling on the spring equinox. An egg has also been seen to be associated with the rebirth or resurrection of Christ. The custom of eating them also derives from the fact that they were forbidden during Lent. There are a great many rituals associated with eggs, mainly dating from Mediaeval times in Europe, usually involving decorating, throwing, rolling or hiding eggs for children to find them.

The Easter bunny or rabbit comes from the hare, another ancient, pre-Christian symbol of fertility associated with spring. But it gets even more complicated than that. Anglo-Saxon mythology says Eostara changed her pet bird into a rabbit to entertain a group of children, and the rabbit laid brightly coloured eggs for them.

The chocolate bunny, like the chocolate Easter egg, is a much more recent idea, stemming from 18th and 19th-century middle European confectionery traditions, many of which were adopted in Britain.

What other foods are associated with Easter?

A great many. The Finns and Swedish eat mammi or memma, a baked malt porridge, while in Naples they eat pastiera, a cake made from ricotta cheese and in the province of Salamanca, a meat pie called hornazo, made from pork loin, chorizo sausage and hard boiled eggs. The Greeks eat a soup made from lambs’ innards, magritsa, on Easter Sunday. Ham tends to be more popular in the United States, where the custom was brought by Scandinavians and Eastern Europeans. There are many Easter baking traditions which range from simnel cake, a light fruit cake made in Britain, to kulich, a traditional bread in Russia and the Ukraine while Poland’s mazurki are sweet cakes made with honey and filled with nuts and fruit. Hot cross buns, made around Europe, are the most well known – spiced buns, made with currants and leavened with yeast, carrying the symbol of the cross and containing no ingredients that contravened the Lenten tradition. The idea of eating fish on Good Friday (and all Fridays) comes from the early Christians who decreed that Friday would be a fast day on which no meat was eaten because that was the day Christ was crucified.

And other Easter customs?

Where do you start? Many stem from ancient folklore and are specific to certain areas, usually reflecting the desire among people to get out and about on the first holiday of spring and the end of a fasting period. That’s why we get Easter Parades, Easter Bonnets, egg-rolling festivals, etc.

But surely the oddest custom used to take place in the Czech Republic, Hungary and Slovakia, where there was a tradition of spanking or whipping of woman on Easter Monday. In the morning, males throw water at females and spank them with a special handmade whip, consisting of eight, 12 or even 24 withies (willow rods), which is usually from half a metre to two metres long and decorated with coloured ribbons at the end. The spanking is symbolic and normally not painful or intended to cause suffering. A legend says females should be spanked in order to keep their health and beauty during the next year.

What is Maundy Thursday?

A slightly less painful experience, it is also called Holy Thursday or Great Thursday, in the Orthodox world. It marks four key events – the washing of the feet of the disciples by Jesus Christ, the institution of the Last Supper, the agony of Christ in Gethsemane and the betrayal by Judas Iscariot. Maundy, the British name, derives from the Latin “mandatum”, the first word of the Latin translation of the statement by Jesus explaining to The Apostles the significance of the washing of their feet: “A new commandment I give unto you, That ye love one another; as I have loved you.”

The re-enactment of the act of washing the feet takes place in many churches and, in Britain, until the death of James II, the monarch would wash the feet of a selected group of poor people. The custom of the monarch giving out specially minted Maundy Money in red and white purses to deserving people – one man and one woman for each year of the sovereign’s age – was first practised by Edward I.

And another paper:

The Traditions of Easter

As with almost all “Christian” holidays, Easter has been secularized and commercialized. The dichotomous nature of Easter and its symbols, however, is not necessarily a modern fabrication.

Since its conception as a holy celebration in the second century, Easter has had its non-religious side. In fact, Easter was originally a pagan festival.

The ancient Saxons celebrated the return of spring with an uproarious festival commemorating their goddess of offspring and of springtime, Eastre. When the second-century Christian missionaries encountered the tribes of the north with their pagan celebrations, they attempted to convert them to Christianity. They did so, however, in a clandestine manner.

It would have been suicide for the very early Christian converts to celebrate their holy days with observances that did not coincide with celebrations that already existed. To save lives, the missionaries cleverly decided to spread their religious message slowly throughout the populations by allowing them to continue to celebrate pagan feasts, but to do so in a Christian manner.

As it happened, the pagan festival of Eastre occurred at the same time of year as the Christian observance of the Resurrection of Christ. It made sense, therefore, to alter the festival itself, to make it a Christian celebration as converts were slowly won over. The early name, Eastre, was eventually changed to its modern spelling, Easter.

The Date of Easter

Prior to A.D. 325, Easter was variously celebrated on different days of the week, including Friday, Saturday, and Sunday. In that year, the Council of Nicaea was convened by Emperor Constantine. It issued the Easter Rule which states that Easter shall be celebrated on the first Sunday that occurs after the first full moon on or after the vernal equinox. However, a caveat must be introduced here. The “full moon” in the rule is the ecclesiastical full moon, which is defined as the fourteenth day of a tabular lunation, where day 1 corresponds to the ecclesiastical New Moon. It does not always occur on the same date as the astronomical full moon. The ecclesiastical “vernal equinox” is always on March 21. Therefore, Easter must be celebrated on a Sunday between the dates of March 22 and April 25.

The Lenten Season

Lent is the forty-six day period just prior to Easter Sunday. It begins on Ash Wednesday. Mardi Gras (French for “Fat Tuesday”) is a celebration, sometimes called “Carnival,” practiced around the world, on the Tuesday prior to Ash Wednesday. It was designed as a way to “get it all out” before the sacrifices of Lent began. New Orleans is the focal point of Mardi Gras celebrations in the U.S.

The Easter Bunny

The Easter Bunny is not a modern invention. The symbol originated with the pagan festival of Eastre. The goddess, Eastre, was worshipped by the Anglo-Saxons through her earthly symbol, the rabbit.

The Germans brought the symbol of the Easter rabbit to America. It was widely ignored by other Christians until shortly after the Civil War. In fact, Easter itself was not widely celebrated in America until after that time.

The Easter Egg

As with the Easter Bunny and the holiday itself, the Easter Egg predates the Christian holiday of Easter. The exchange of eggs in the springtime is a custom that was centuries old when Easter was first celebrated by Christians.

From the earliest times, the egg was a symbol of rebirth in most cultures. Eggs were often wrapped in gold leaf or, if you were a peasant, colored brightly by boiling them with the leaves or petals of certain flowers.

Today, children hunt colored eggs and place them in Easter baskets along with the modern version of real Easter eggs — those made of plastic or chocolate candy.